Day 20

Study study study.

Breakfast
5 Brown N' Serve sausages (*See overview below)

Lunch
"Steak." Nom.
About 1/2-inch thick by 1.5-inches long slice of Cracker Barrel Vermont white cheddar cheese
Coffee (while studying)

Dinner
"Steak"

Drinks
Selzter water (ingredients: carbonated water)
Coffee
Water.

Energy level
Impressive. I went to bed around 3am last night, and still naturally (no alarms/no sunlight cues) woke up slightly before 10am. Yay.

Cravings
That pile of chocolate. Still. Throwing it away is sounding better and better.

Overview/Crohn's symptoms
This much pre-processed food (lots of "heat and eat" sausage, for example) can't be good for me. However, I promised myself at the beginning that I could have whatever I wanted -- as long as it's meat. Some members of the zero carb forum I lurk at/occasionally post on have mentioned their tastes changed over time, where bacon now seems too salty and meat tastes wonderful on its own (no spices). Hopefully I will get there, because right now I'm focused more on eating only meat and getting rid of Crohn's disease, and less on what the processed food's preservatives are doing to my body.